DESCRIPTION
The MEA soybean variety is characterized by a remarkable stay-green, which helps to get the plant to maturity very healthy by feeding the seeds inside the pod up to physiological maturation, thus contributing to increase the production in weight and quality.
MORPHOLOGICAL
High 85-100 cm
Very earlier variety, group 0-
Excellent resistance to dehiscence
High resistance to lodging
Very high tolerance to diseases
Color of the hilum brown
Pubescence reddish
Yield potential high, over 5.5 t/ha
Protein content 41-44%
Oil content 19-21%
Sowing density 440.000 – 470.000 seeds/ha
PACKAGE
22.7 kg x bag
This variety of soybean is inoculated with RIZOSOIA EVO (Bradyrhizobium japonicum)
