CHARACTERISTICS
The symbiotic action of mycorrhizae and rhizosphere bacteria induces the activation within the plant of self-defense systems against Fusarium, Pythium, Rhizoctonia, Septoria, Powdery mildew, Ascochyta, Puccinia, Rice blast.
The plant induced by mycorrhizae to stimulate cell thickening, elongation of the root, the production of callus and lignin, as well as the production of a whole series of antioxidants such as phytoalexins and polyphenols that help the plant’s endogenous defense.
COMPOSITION:
Organic matter
Mycorrhizae content 2% (Glomus spp.)
Rhizosphere bacteria content 1×109 UFC/g
Bacillus psychrodurans
Bacillus licheniformis
Bacillus spp.
FORMULATION: Liquid
INDUCTION:
Activation of the plant’s self-defense mechanisms.
METHOD OF USE
On all cereals and legumes (wheat, barley, corn, triticale, rye, chickpea, field beans, lupine, lentils, etc), asparagus.
DOSAGE
2.5-3 lt/ha
